Menus
One Kitchen. Made from Scratch.
Fresh ingredients, time-honored recipes, and dishes thoughtfully prepared from scratch in our kitchen.
Lunch
A fresh selection of Mexican favorites, thoughtfully prepared for a relaxed midday meal.
Dinner
Experience the full expression of our kitchen, featuring traditional flavors, house specialties, and dishes prepared from scratch.
Happy Hour
Enjoy handcrafted cocktails, select wines and beers, and a curated menu of Happy Hour favorites.
Cocktails & Wine
Handcrafted cocktails, margaritas shaken to order, curated wines, and a distinctive selection of tequilas.
Sunday Brunch
A Sunday tradition at Los Sarapes, featuring Mexican-inspired brunch favorites, signature dishes, and handcrafted cocktails.
Kids
A selection of familiar favorites thoughtfully prepared for our younger guests.
FAQ
Good to know
What are your lunch and dinner hours?
Lunch is served Tuesday through Saturday from 11 AM to 3 PM, and dinner from 3 PM until close — 9 PM Tuesday through Thursday and Sunday, and 10 PM Friday and Saturday. We are closed Mondays. On Sundays we serve brunch from 11 AM to 3 PM in place of the regular lunch menu.
Do you have a kids menu?
Yes, we have a dedicated kids menu for children ten and under, with smaller, milder plates that come out of the kitchen first so younger guests are not left waiting. It is available every day we are open. You will find it alongside our other menus, and the kitchen is glad to keep anything plain on request.
What's on the brunch menu?
Sunday brunch features Mexican breakfast favorites — huevos rancheros, chilaquiles, a breakfast burrito and dulce de leche French toast — alongside pancakes, omelets, and lunch plates like tacos and fajitas. It is served every Sunday from 11 AM to 3 PM, and there is a kids brunch menu too. See the Sunday brunch menu for the full list.